BANGKOK, Jan. 27, 2026 /PRNewswire/ -- A doctoral graduate from Chulalongkorn University has developed Thailand's first woven fiber made from discarded durian peels, transforming one of the country's ...

Add Yahoo as a preferred source to see more of our stories on Google. Those who hate the strong, distinctive smell of the durian fruit can now rejoice due to Thailand’s newest non-stinky variety. The ...

BANGKOK (dpa) – Old Bangkok hands like to tell the story – no doubt apocryphal – about the fat German tourist who devoured a ripe durian, followed by a bottle of Thai Mekong rice whiskey, then took a ...

Thailand’s efforts to prevent farmers from using banned chemicals, disinfect processing facilities and negotiate with China has enabled it to overcome hurdles and export durian to that country.

Nadia Chaudhury is a born-and-raised New Yorker who is the deputy editor for Eater’s Northeast region and Eater New York, was the former Eater Austin editor for 10 years, and often writes about food ...

Dr. Usa Prachakul, a doctoral graduate from the Faculty of Fine and Applied Arts, Chulalongkorn University (Creative Arts – Fashion and Textiles), the creator of "Circular Textile Innovation from ...